Product name : FRUCTUS MANGIFERA INDICAE

Item : 79351490091

Details :
    Mango stone, the name of Chinese medicinal materials, is the fruit stone of mango, a plant of Anacardiaceae. The mango core is flat and long oval, the surface is yellowish white or grayish brown, with several oblique veins and fluffy fibers, tough. The center is raised, the edge is flat and thin on one side, and the other side is blunt. The quality is hard, and the hidden seeds can be heard when shaken by hand; after breaking open, the inner surface is yellow-white, smooth, with 1 seed; the seed coat is thin, membranous, translucent, easy to detach; the seed kernel is yellow-white, thick, kidney-shaped .
       Mangoes are tropical plants. Distributed in China's Yunnan, Guangxi, Guangdong, Fujian, Taiwan and other hillsides, river valleys or wilderness forests at an altitude of 200-1350 meters. It is also distributed in India, Bangladesh, Indochina Peninsula and Malaysia. Mangoes are picked when they are ripe in summer. After eating the mangoes, the mangoes are collected and dried in the sun to obtain the mangoes. The mango has a slight core gas and a slightly sour taste. It is better to have a uniform, plump, yellow-white color. It has the effects of invigorating the stomach and eliminating food, reducing phlegm and promoting qi. Indications for dietary stagnation, loss of appetite, cough, hernia, orchitis.
       The mango has a slight core gas and a slightly sour taste. It is better to have a uniform, plump, yellow-white color. It has the effects of invigorating the stomach and eliminating food, reducing phlegm and promoting qi. Indications for dietary stagnation, loss of appetite, cough, hernia, orchitis.
Mango kernel can promote qi and dissipate stagnation, reduce phlegm and eliminate stagnation; it is used for cough with excessive phlegm, gastric fullness and colic pain caused by exogenous stagnation of food. Mango core extract has inhibitory effect on intestinal and respiratory pathogenic bacteria such as Shigella dysenteriae, Shigella flexneri, Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, and Salmonella typhi in vitro; , also showed inhibitory activity against fruit fungi such as Banana scab, Phytophthora papaya and Papaya anthracnose. Mango is cool in nature and non-toxic, sweet and sour in taste, quenches thirst and produces body fluid, and enters the lung, spleen and stomach meridians. Beneficial to the stomach, anti-emetic, quenching thirst, diuretic, anti-dizziness and other effects, it is listed as one of the "Mongolian medicines". The pharmacological effects of different parts of mango are also very extensive, involving various pharmacological effects such as anti-oxidation, anti-inflammatory, anti-microbial, anti-tumor, and hypoglycemic.

       Anti-inflammatory effect of mango kernel:
       Mangiferin can reduce the level of serum chemotactic cytokines by regulating the expression of ERK and JNK genes in the leukocyte MAPK pathway and the phosphorylation of ERK protein, thereby exerting its anti-lipopolysaccharide-induced chronic inflammation.
       Immunomodulatory effects:
       Mangiferin can reduce the level of OVA-sIgE in the serum of ovalbumin-induced BALB/c mouse asthma model, indicating that mangiferin can regulate the immune type in mice with asthma, and the reason may be that mangiferin corrects Thl/Th2 cytokine imbalance and thus play an immunomodulatory role.
       Metabolic regulation:
       Mangiferin can regulate the glucose and lipid metabolism of diabetic mice by promoting the synthesis of muscle and liver glycogen and the secretion of insulin, reducing serum triglyceride and total cholesterol levels.
       Anti-oxidize effect:
       Ketones are the active ingredients of many Chinese herbal medicines. They have anti-oxidant, anti-inflammatory, antibacterial, anti-arrhythmic, and hypolipidemic effects. They have a wide range of physiological activities, and their mechanism of action may be related to their anti-free radicals or anti-oxidation.
       Antimicrobial effect:
       Antiviral and antibacterial effects.
       Anti-tumor effect:
       Nature and flavor: sweet, sour, bitter, flat. Mango stones are the dried fruit stones and seeds of the Anacardiaceae plant mango used as medicine. It has a sweet, sour and bitter taste, and returns to the lungs and spleen and stomach meridians. "Dictionary" Chinese medicine sub-volume says: "promoting qi, eliminating stagnation...". It is also a folk medicine commonly used by the Li nationality.
       chemical composition:
       Components that have been isolated and identified from mango cores: flavonoids include epicatechin; organic acids include gallic acid, ethyl gallate, methyl m-digallate, p-hydroxybenzoic acid, and succinic acid Monomethyl ester, methyl gallate, caffeic acid, ferulic acid, ellagic acid; coumarin component coumarin, as well as chemical components such as arbutin, vanillin, β-sitosterol.

Barcode: 79351490091
Ingredients: Mango Pit
Specifications: 16oz (454g)
Efficacy: nourishing yin, tonifying kidney. For kidney deficiency. Invigorate the stomach and eliminate food; reduce phlegm and promote qi. Main food stagnation; loss of appetite; cough; hernia; orchitis.