Product name : Fructus Crataegi

Item : GMP

Details :
  Hawthorn charcoal is a type of product of hawthorn, which is heated with fire until the surface is scorched black and the inside is scorched brown. Remove and let cool. Its qi is slightly bitter, and its taste is also bitter. Compared with other processing specifications of hawthorn, it focuses more on stopping diarrhea and has a slight effect on stopping and cooling blood. Hawthorn charcoal is different from burnt hawthorn. According to literature, although both are products of hawthorn (if not available in traditional Chinese medicine stores, you can make them yourself), roasted hawthorn is heated over medium heat during the processing, stir fried until the exterior is burnt brown and the interior is burnt yellow, then taken out and let cool; Jiaoshan hawthorn is sour, sweet, and slightly warm. Gui Bi Er, the stomach, and liver meridians are digested and accumulated. Jiaoshan Hawthorn not only weakens its sour taste, but also enhances its bitter taste, which is better for digestion and diarrhea relief.
  Hawthorn has important medicinal value, and since ancient times, it has become a good medicine for invigorating the spleen and appetite, dissipating digestion and resolving stagnation, and promoting blood circulation and blood stasis. At present, there are more than 50 traditional Chinese medicine formulas using hawthorn as the raw material, such as common appetizing and spleen strengthening drugs such as "hawthorn pill" and "Jiao San Xian". Hawthorn is used for medicinal purposes as a fruit, with a slightly warm nature and a sour and sweet taste. It enters the spleen, stomach, and liver meridians, and has the functions of digesting and strengthening the stomach, promoting blood circulation and resolving blood stasis, and astringing and stopping dysentery. It has therapeutic effects on the accumulation of phlegm in the body, fullness and acid swallowing, diarrhea and intestinal wind, low back pain and hernia, postpartum occipital pain, persistent lochia, and breast food stagnation in children. According to the processing specifications, there are three types: raw hawthorn, fried hawthorn, burnt hawthorn, and hawthorn charcoal.

Barcode: GMP
Ingredients: Hawthorn
Specification: 16oz (454g)
Efficacy: invigorate the spleen, stimulate appetite, eliminate digestion and stagnation, promote blood circulation and remove blood stasis