Product name : RADIX FLEMINGIAE

Item : 79351486081

Details :
     Dongfengju (name of Chinese herbal medicine: Jiubing Bougainvillea) (Subject of the Encyclopedia of Chinese Medicine: Rutaceae) Alias: Dog Bone Bougainvillea, Shanju Bougainvillea. Botanical name: Wine Cake Bougainvillea. This product is the dry root of Rutaceae plant wine cake gluten. Mainly produced in Guangdong, Guangxi, Taiwan, Hainan, Fujian and other places. It is mostly grown in mountain shrubs, or transplanted next to villages. Dongfeng orange is a kind of traditional Chinese medicine, which is derived from the plant wine cake bougainvillea. It is a kind of small tree, and it mostly grows in some bushes. Its roots can be used as medicine and can be harvested throughout the year. It is an excellent Chinese herbal medicine.
        Dongfeng orange slices are irregular thick slices, the surface of the root is gray-yellow or light gray, the cork is easy to fall off, the texture is tough, not easy to break, when broken, there is dust flying, showing fibrous, the skin is easy to separate the wood, the wood is yellow-white, with fine concentricity Sexual texture, with a small pith in the center. The gas is slightly fragrant, the taste is slightly pungent and bitter, and slightly sweet after long chewing. Modern pharmacology: The ingredients contained in Dongfengju have inhibitory activity against Staphylococcus aureus. At the same time, it was also found that the acridone alkaloid component contained in Dongfeng orange has cytotoxic activity on human liver cancer cells (SMMC-7721), and it also shows strong growth inhibitory activity on the proliferation of chronic myelogenous leukemia cells (K562). It shows that Dongfengju has the potential of developing and researching anti-tumor therapeutic drugs.

        The efficacy and function of Dongfeng orange
        1. The effect of Dongfeng orange
        Dongfeng orange is a kind of traditional Chinese medicinal material with a cool taste and a slightly bitter taste. Its most important medicinal effects are to relieve wind, relieve cough and relieve pain. It is usually used for the treatment of human cough, joint pain and fever. Dongfeng orange eliminates phlegm and relieves cough, promotes qi circulation and relieves pain. Cure mainly exogenous cough, damp phlegm cough, gas stagnation caused epigastric pain, abdominal pain, rheumatism arthralgia, bruises and stasis pain.
        2. Dongfeng orange can cure food stagnation
       Dongfeng orange has a very good therapeutic effect on human food stagnation. During the treatment, you need to add five qian of Dongfeng orange, four qian of Buzaye and two mango pits, and then add five qian of Muzanggen. After preparing all the Chinese medicinal materials, add them Three bowls of clear water, decoct into one bowl and take it. This treatment method also has a good therapeutic effect on human colds and coughs. picture
       3. Dongfeng orange can cure joint pain
        Dongfeng orange has a good analgesic effect and can be used to treat joint pain. However, the effect is not obvious when used alone. It needs to be used in combination with other Chinese medicinal materials. The specific usage is to add one or two of Dongfeng orange root to one or two of old mulberry branches, and Add one tael of wolfberry root and five money loofah, and finally add five bowls of water, and finally get one and a half bowls of liquid medicine, just take it while it is hot.
Can be harvested year-round. Dig the roots, remove the fine roots, wash, cut into slices while fresh, and dry in the sun. It is better to have strong roots, no aboveground stems, light yellow cut surface, and bitter taste. raw use.

​Barcode: 79351486081
Ingredients: Dongfeng Orange
Specifications: 16oz (454g)
Efficacy: dispelling wind and relieving cough, transforming qi and relieving pain. Cough due to exogenous pathogenic factors, pain in joints, fever caused by diarrhoea.